Discover the magic of matcha for your skin!
get to know our matcha
Our core ingredient is proudly organic, ECOCERT-certified, and ethically-sourced from the birthplace of matcha: Kyoto, Japan.
“宇治茶 (Uji-Cha)” Matcha
Ethically sourced in Uji, Kyoto, Japan
Our star ingredient is our organic matcha,
which is sustainability harvested from our
partnered harvest in Uji, Kyoto. From its anti-
inflammatory elements to its rich
antioxidants & age-fighting properties,
matcha has been used for its
health benefits in Japanese culture
as far back as the 13th century.
Our matcha is always organic, pesticide-free,
and true to our roots in Japanese beauty culture.
matcha quick facts
The vivid, dark green color of matcha comes from “Shita-Saibai” harvesting, which is a cultivation method that began in Japan in the 13th century
One of matcha’s many antioxidants include catechin, an ingredient known to prevent signs of aging, cardiovascular disease, and certain types of cancers
Our matcha, Uji Matcha, was considered among the highest-tier of gifts to give in the 14th century when Japanese tea ceremonies began a rise in popularity
Rich in antioxidants, vitamin C, and anti-aging properties
Contains omega-3 fatty acids that help restore your skin's moisture barrier
Full of B vitamins, which help repair age spots and inflammation
A superfood rich in amino acids that promote cell turnover
Produces kojic acid, a compound which brightens, tightens, & hydrates skin
Contains vitamin E & ferulic acid, both of which contain anti-inflammatory properties
Boosts collagen production and reduces the appearance of fine lines & wrinkles
An emollient that provides a strong hydration barrier to lock in moisture
Contains 30x more vitamin C than an orange and helps even out skin tone
Where our matcha
To bring you the highest-quality matcha,
we’ve partnered with a harvester in
Kyoto, Japan who has been in the Uji
matcha industry for over 350 years.
We’re committed to the best matcha
for your skin, your health, and your